Vegan Burger $15.50 Lentil and potato burger with lettuce, tomato and chunky chips
Chicken Burger $15.50 Marinated chargrilled chicken breast, with lettuce, tomato, tasty cheese, aioli and chunky chips Smoked bacon $2.50 extra
The King Street Burger $16.50 200g chargrilled premium beef with crispy smoked bacon, lettuce, tomato, tasty cheese, caramelised onion, beetroot, tomato relish and chunky chips
Chargrilled Steak Sandwich $18.50 150g porterhouse steak with smokey BBQ sauce, crispy bacon, tasty cheese, caramelised onion, lettuce, tomato and chunky chips
Fried free range egg $2.00 extra Smoked bacon $2.50 extra Chargrilled chorizo sausage $3.50 extra
Eggplant Parmagiana $18.50 Herbed, crumbed melazane with chargrilled capsicums, sun-dried tomatoes, napoli sauce, mozzarella, tasty cheese, chunky chips and garden salad
Chicken Schnitzel $18.50 300g herbed & crumbed chicken breast with chunky chips, garden salad and a lemon wedge (gravy optional $2.50)
Colonial Classic Chicken Parmigiana $20.50 420g herbed and crumbed chicken breast with smoked ham, napoli sauce, mozzarella, tasty cheese, chunky chips and a garden salad
Flathead Fish & Chips (G) $21.50 Portarlington finest flathead fillets served in Stella Artois beer batter with chunky chips, garden salad and sauce gribiche
Chicken Breast Roulade $24.50 Pan-fried chicken breast filled with seasonal market ingredients, sauteed spinach, warm herbed cous cous salad and salsa verde
Veal Scallopini (G) $24.50 Pan fried baby veal medallions, with wild mushrooms, white wine, parsley and a touch of cream with thyme roasted potatoes
Almond-Crusted Baby Snapper Fillet $25.00 Grilled and served on baby chats with spinach and white wine butter sauce |